2306 SUMMER KING

Maturing 75-90 days after TP.

Round fruit wt. 7-9 kg. Skin smooth and dark green, thin rind.

Flesh red, juicy & sweet, brix 10-12 %.

Not easy hollowing, good tolerance to rain, drought, heat and fusarium, anthracnose.

Good eating quality, good storage and shipping.

High yield, suit temperate summer, subtropical & tropical whole year growing.